Category: I am Stevia

  The global stevia market attained a production value of nearly USD 520.32 million in 2020. It is expected to grow further in the forecast period of 2021-2026, growing at a CAGR of 8.4%. The global production value of stevia is projected to reach USD 844.20 million by 2026.  

Today Stevia is rapidly infiltrating overseas diets, and export opportunities such as Low-sugar diets, low-calorie diets and Ketone-diets, Paleo-diets, Low-fat diets, Weight watchers diets ,Plant-based diets, Intermittent-fasting diets, are accumulating.  

I am Stevia basics molecular extracted from my leaves [steviol glycosides, Rebaudioside A%,B%,C%,F% Rubusoside%, Steviol-bioside%, Dulcoside-A%]

I am Stevia 100% used medicinally for issues like cardio tonic, Obesity, Hypertension, Heartburn, and to help lower uric acid levels. I am Stevia Can eliminates 40 calories when consumed in a tea cup I am Stevia comparing to white sugar lesser usage I am Stevia my benefits are clinically proven I am Stevia are heat-stable, pH-stable, and not fermentable I am Stevia Daily consumption helps to stabilize pressure I am Stevia comparing to white sugar more benefits I am Stevia those who can’t burn calories can use me I am Stevia No sugar, No sugar free, No aspartame, No Sucralose, No Acesulfame potassium I am Stevia comes towards to palm sugar, honey, Coconut sap I am Stevia WHO gives tax Exemption on production of Food products used me as a sweetening agents I am Stevia a Fast growing Sweetener Industry I am Stevia WHO Estimates 20% of sugar production has dominated by me I am Stevia used by coco cola in their diet coke

I am Stevia 100% safer alternative for white sugar I am Stevia 100% natural I am Stevia 100% zero calories I am Stevia 100% zero carbs I am Stevia 100% zero GI I am Stevia 100% used for sweetening the food and drinks without any calorie burden I am Stevia 100% Anti-diabetic I am Stevia100% Anti-obesity I am Stevia 100% rich in Anti-Oxidant I am Stevia100% Anti-pressure I am Stevia 100% Healthy sweetener I am Stevia 100% one and only natural sweetener non-caloric I am Stevia 100%sweet taste from the sweet leaves I am Stevia 100% tooth friendly I am Stevia 100%sweet I am Stevia 100%natural ingredients I am Stevia 100%vegetarian I am Stevia 100%zero side effects I am Stevia 100%Quality Product I am Stevia 100%hygienic I am Stevia 100% Green I am Stevia 100% supports your Immunity Level to stay safe I am Stevia 100%safe during Pregnancy I am Stevia 100%Non-Allergic I am Stevia 100%good for health I am Stevia 100%Future Sugar

I am Stevia Boon for farmers, environment I am Stevia 5 years of crop after being planted once I am Stevia Harvest every 4 months I am Stevia will consume low water for cultivation comparing sugar cane I am Stevia 1/3rd of water requirement of wheat, paddy I am Stevia Rs 60,000 input cost per acre (includes seeds, fertilizer, labor, and logistics) I am Stevia 500 kg leaves per acre in each harvest (1,500 kg in three harvests a year) I am Stevia Rs 100/kg market price in first year, with 10% increase every year, as sweet content in leaves keeps increasing I am Stevia Rs 1.5 lakh return per acre in first year, with 10% increase every year I am Stevia Rs 90,000 net income per acre in first year, Rs 1 lakh in second, Rs 1.1 lakh in third, up approx

I am Stevia native to Southern America I am Stevia member of the sunflower (Asteraceae) family and related to the Chrysanthemum. I am Stevia leaf extract was first commercially adopted as a sweetener by Japan in the 1970s, I am Stevia cultivated mostly in Paraguay, Kenya, China and the United States, and within many other parts of the world, including Vietnam, Brazil, India, Argentina and Colombia. I am Stevia 250 times sweeter than white sugar I am Stevia 70% of Japan has switched to it I am Stevia My Other names Stevia Rebaudiana, candy leaf, sweet leaf, meethi Thulasi, Seenithulasi, Inipputhulasi, I am Stevia 100% approved by WHO- 2008, EFSA-2011, and FSSAI-2014 as a natural sweetener I am Stevia most of the yogis in ancient days used me as a diet sugar [Source Sattvic diet] I am Stevia Countries like America, Britain, France, China, and Japan are already aware of the benefits of me